Natural History Museum Earth Debates
January 25, 2012 at 9am to April 11, 2012 at 10amFlavouring the Hungry Months
February 9, 2012 from 7am to 11am
Collaborative Innovation for One Planet Food
Tasting the Future is a social network
However you found your way here: welcome!
Tasting the Future is a growing online community and a long term process to enable businesses, NGOs, government, social entrepreneurs, artists, activists and people who are simply passionate about food, to take practical steps together towards a sustainable food system. This calls for transformational change, including in the way we consume. Our purpose is to create space to collaborate for change.
We invite you to join the conversations and as many of the groups as you are drawn to. You can also introduce yourself and share your work and ideas in photos, video or on the blog.
If you're new to Nings take a look at our mini-guide to get you started Miniguide.pdf For more help and advice, please contact our administrators, Niamh or Simone.
Help us grow the Tasting the Future online community:
Monday
Wednesday
January 25, 2012 at 9am to April 11, 2012 at 10am – Online
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February 8, 2012 at 2:30pm to February 10, 2012 at 2:30pm – Commonwork Study Centre, nr Edenbridge, Kent
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February 9, 2012 from 7am to 11am – New Covent Garden Market
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Started by Niamh Carey Jan 17. 0 Replies 0 Likes
Mae ecodyfi yn chwilio am aelod o staff newydd (dyddiad cau 24/1/2012). Pwrpas y swydd yw:Rhoi hwb i fentrau Biosffer Dyfi UNESCO (a Mynyddoedd Cambria), yn bennaf drwy hwyluso sawl cynllun cymunedol…Continue
Started by Niamh Carey Oct 20, 2011. 0 Replies 0 Likes
"Sustainability will be one of the biggest areas of venture captial opportunity in the world." Martin SorrellWhere are such opportunities? Have you come across any great examples of green innovation?…Continue
Posted by Niamh Carey on January 16, 2012 at 3:00pm 0 Comments 0 Likes
Next time you are looking for great food you can use BigBarn.co.uk to find great places for local food and drink. BigBarn is the leading local food website with a mission to reconnect consumers with their local producers and encourage trade and communication.
So far over 6,500 producers and outlets throughout the UK are shown as icons on a map accessed by simply typing in a post…
ContinuePosted by Sarah Whiteley on December 1, 2011 at 7:48pm 0 Comments 0 Likes
"There are Cracks in the Ice!!"
“Don’t worry, we’re fast climbers!”
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We had seen the forecast and knew we needed to get to the base of the ice climb early.
As a staff team of Outdoor educators, we were in training in the Scottish Highlands learning the winter arts of ice-climbing, skiing and winter mountaineering. We were excited as this year – 1985 - held the best conditions for years. Glistening, thick snow, cold…
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